MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02233nam a22002537a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
CUTN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220818152012.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
220818b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9789383305452 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9383305452 |
| 041 ## - LANGUAGE CODE |
|---|
| Language |
English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
23 |
| Classification number |
634.7726 |
| Item number |
NAR |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Narayana, C.K. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Bananas And Plantains: |
| Remainder of title |
Postharvest Management,Storage,Ripening And Processing / |
| Statement of responsibility, etc |
C.K.Narayana. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New Delhi : |
| Name of publisher, distributor, etc |
New India Pub. Agency, |
| Date of publication, distribution, etc |
2015. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 185 p. : |
| Other physical details |
figs., tabls., col.plates. ; |
| Dimensions |
25 cm. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Title |
1. Introduction |
| -- |
2. Origin, Production and Distribution |
| -- |
3. Varieties and Their Characteristics |
| -- |
4. Trade International and Domestic |
| -- |
5. Consumption Pattern of Bananas and Plantains |
| -- |
6. Nutritive, Medicinal and Therapeutic Values |
| -- |
7. Post Harvest Losses and its Causes |
| -- |
8. Pre-Harvest Factors Affecting the Shelf / Storage Life and Quality |
| -- |
9. Post Harvest Factors Affecting The Shelf Life and Quality |
| -- |
10. Post Harvest Physiology, Shelf Life and Quality Changes |
| -- |
11. Improved Harvest, Postharvest Handling, Packaging and Transportation |
| -- |
12. Storage of Banana |
| -- |
13. Ripening and Retailing |
| -- |
14. Minimal Processing |
| -- |
15. Banana Processing and Processed Products |
| -- |
16. Utilization of Field Residues and Processing Wastes |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
The first few s introduces the reader to the crop, its origin and distribution, varieties cultivated throughout the country and their characteristics. Later the trade of banana, both international and domestic, is explained along with the ways the fruit is consumed in different parts of the world. A exclusively deals with the nutritive and therapeutic values of banana followed by the post harvest aspects at length in seven s with all the latest scientific developments. The last three s explain about the processing and value addition including the waste/by-products utilization. The readers will find it comprehensive with all the information relevant to post harvest aspects of bananas and plantains. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Bananas -- Postharvest technology. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Plantain banana -- Postharvest technology. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Bananas -- Processing. |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
|---|
| Department Name |
Department of Horticulture. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
General Books |
