TY  - BOOK
AU  - Sharma, Gopal Kumar 
AU  - Semwal, Anil Dutt 
AU  - Xavier, Janifer Raj 
TI  - Advances in Fermented Foods and Beverages
SN  - 9789390175697
U1  - 641.3 23
PY  - 2021///
CY  - New Delhi
PB  - New India Publishing Agency
KW  - Food
KW  - Prebiotics
ER  -