000			02248nam a22002417a 4500
003			CUTN
005			20220923093351.0
008			220915b |||||||| |||| 00| 0 eng d
020			_a9789380235806
020			_a9789389130669
020			_a9389130662
041			_aEnglish
082			_223 _a641.014 _bRAJ
100			_aRaj, Dev.
245			_aFood science and technology: _bglossary of preeminence / _cDev Raj.
260			_aNew Delhi : _bNew India Publishing Agency (NIPA), _c2011.
300			_axvi, 387 p. : _bill. ; _c24 cm.
520			_aKeeping the importance of the food in our life, it is very important that all people either engaged in food processing or not, should know about the various terminologies being used in food processing for better understanding the concept. But to understand the various concepts of food science and technology, some sort of documentation is needed which the book does to perfection covering the following: o The book contains around 5000 word important acronyms; glossary of related terms for all alphabets from A to Z. o terminology pertaining to food processing, post harvest technology, food science and technology, food engineering, food packaging, food biochemistry and applied nutrition, food and industrial microbiology, processing technology of snack food o bakery and confectionary, cereal crop, beverages, fruits and vegetables, diary, meat, poultry & fish, food biotechnology, food additives, food enzymes, waste management, food toxicants, fermentation technology, health foods and nutraceutical, food quality systems, and analytical techniques for quality control etc. o The terminology in each alphabet has been well illustrated with examples for better understanding. Book shall prove to be a boon to the food professionals like students, researchers, teachers and all those who have interest in the area of Postharvest Technology, Food Technology, Food Science and Technology as well as for professionals related to food processing. The book will be highly beneficial to the undergraduate as well as postgraduate students of various agricultural universities
650			_aFood Science.
650			_aGlossary.
690			_aDepartment of Horticulture
942			_2ddc _cRB
999			_c38055 _d38055