| 000 | 00503nam a2200193Ia 4500 | ||
|---|---|---|---|
| 005 | 20260429112151.0 | ||
| 008 | 260429s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a9788192173856 | ||
| 041 | _aEnglish | ||
| 082 |
_a576.163 _bIYE |
||
| 100 | _aIyer, Balakrishnan | ||
| 245 | 0 |
_aIntroductory food microbiology / _cBalakrishnan Iyer |
|
| 250 | _a1st ed. | ||
| 260 |
_aNew Delhi : _bBio-Green Books, _c2024. |
||
| 300 | _avi, 327 p.; hb | ||
| 650 | _a Food | ||
| 650 | _aMicrobiology | ||
| 942 | _cTB | ||
| 999 |
_c52686 _d52686 |
||