Basics of Horticulture
Peter, K.V.
Basics of Horticulture K. V. Peter (Editor) - 3rd Rev.enl.ed. - New Delhi: New India Publishing Agency, 2018. - xxxii, 795 p. : illustrations (black and white, and colour) ; 25 cm.
1. Science and Profession of Horticultures K.V. Peter, Binoo Bonny and T. Pradeepkumar
2. Horticulture and Climate Change G.S.L.H.V. Prasada Rao
3. Vegetable Science P. Hazra, A. Chattopadhyay, U.Thapa, M.K. Pandit and S. Dutta
4. Tropical and Subtropical Fruits T. Radha and Lila Mathew
5. Spices Biotechnology K. Mary Mathew, K. Pradeep Kumar, Swapna Sasidharan C.S. Anisha, Sherin Jose, Ramya Lakshmi and Y.S. Rao
6. Plantation Crops-Mechanization Shinoj Subramanian
7. Postharvest Management of Fruits and Vegetables K.B. Sheela
8. Preservation of Fruits and Vegetables K.B. Sheela and P.B. Pushpalatha
9. Apomixis in Plants N.K. Parameswaran
10. Polyembryony in Horticultural Crops N.K. Parameswaran and K. Dhinesh Babu
11. Male Sterility and Self Incompatibility in Selected Vegetable Crops Hari Har Ram and M.N. Badukla
12. Pests Management in Horticultural Crops A.M. Ranjith
13. Nematodes Management in Horticultural Crops M.S. Sheela, T. Jiji, K.R. Remya and T. Bharati Meena
14. Biological Control in Vegetables T. Jiji, G. Suja and K.S. Meenakumari
15. Marketing of Fresh Fruits and Vegetables Binoi K. Menon and T.R. Gopalakrishnan
16. Floriculture-Global and Domestic Scenario V.L. Sheela
17. Features of A Garden S.S. Sindhu and Sapna Panwar
18. House Plants S.S. Sindu and Sapna Panwar
19. Care of Trees Sabeena Jose
20. Principles and Elements of Landscape Design S.S. Sindhu and Sapna Panwar
21. Glossary of Selected Horticultural Terms P.G. Sadhankumar and S. Nirmala Devi
The present revised edition has 16 chapters including 10 appendices. 42 scientists from seven Institutes, States Agricultural Universities and 2 organizations have contributed to the 3rd revised edition. A village market has now all kinds of vegetables, fruits, tubers and ornamentals which vouch for progress in the science and art of horticulture. Many educated youth are taking up Horticulture as a profession. Basic sciences like physiology, biochemistry, molecular biology and biotechnology, bioinformatics and economics are adding to the understanding of horticultural crops. New To 3rd Edition: 01. 5 chapters of floriculture and landscaping 02. Information on newly released varieties of all horticulture crops 03. Colour photographs 04. Updated data and references
9789386546524 9386546523
Horticulture
Horticulture
Horticulture India
India horticulture
635 / PET
Basics of Horticulture K. V. Peter (Editor) - 3rd Rev.enl.ed. - New Delhi: New India Publishing Agency, 2018. - xxxii, 795 p. : illustrations (black and white, and colour) ; 25 cm.
1. Science and Profession of Horticultures K.V. Peter, Binoo Bonny and T. Pradeepkumar
2. Horticulture and Climate Change G.S.L.H.V. Prasada Rao
3. Vegetable Science P. Hazra, A. Chattopadhyay, U.Thapa, M.K. Pandit and S. Dutta
4. Tropical and Subtropical Fruits T. Radha and Lila Mathew
5. Spices Biotechnology K. Mary Mathew, K. Pradeep Kumar, Swapna Sasidharan C.S. Anisha, Sherin Jose, Ramya Lakshmi and Y.S. Rao
6. Plantation Crops-Mechanization Shinoj Subramanian
7. Postharvest Management of Fruits and Vegetables K.B. Sheela
8. Preservation of Fruits and Vegetables K.B. Sheela and P.B. Pushpalatha
9. Apomixis in Plants N.K. Parameswaran
10. Polyembryony in Horticultural Crops N.K. Parameswaran and K. Dhinesh Babu
11. Male Sterility and Self Incompatibility in Selected Vegetable Crops Hari Har Ram and M.N. Badukla
12. Pests Management in Horticultural Crops A.M. Ranjith
13. Nematodes Management in Horticultural Crops M.S. Sheela, T. Jiji, K.R. Remya and T. Bharati Meena
14. Biological Control in Vegetables T. Jiji, G. Suja and K.S. Meenakumari
15. Marketing of Fresh Fruits and Vegetables Binoi K. Menon and T.R. Gopalakrishnan
16. Floriculture-Global and Domestic Scenario V.L. Sheela
17. Features of A Garden S.S. Sindhu and Sapna Panwar
18. House Plants S.S. Sindu and Sapna Panwar
19. Care of Trees Sabeena Jose
20. Principles and Elements of Landscape Design S.S. Sindhu and Sapna Panwar
21. Glossary of Selected Horticultural Terms P.G. Sadhankumar and S. Nirmala Devi
The present revised edition has 16 chapters including 10 appendices. 42 scientists from seven Institutes, States Agricultural Universities and 2 organizations have contributed to the 3rd revised edition. A village market has now all kinds of vegetables, fruits, tubers and ornamentals which vouch for progress in the science and art of horticulture. Many educated youth are taking up Horticulture as a profession. Basic sciences like physiology, biochemistry, molecular biology and biotechnology, bioinformatics and economics are adding to the understanding of horticultural crops. New To 3rd Edition: 01. 5 chapters of floriculture and landscaping 02. Information on newly released varieties of all horticulture crops 03. Colour photographs 04. Updated data and references
9789386546524 9386546523
Horticulture
Horticulture
Horticulture India
India horticulture
635 / PET