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Food molecular microbiology /

Paramithiotis, Spiros

Food molecular microbiology / Spiros Paramithiotis - Boca Raton : CRC Press, 2020. - x, 252 p.; pbk - Food biology series .

ISBN: 9780367780265

Subjects--Topical Terms:
Molecular microbiology
Food microbiology

Dewey Class. No.: 664.001579 / PAR

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