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Microbial biotechnology in food processing and health : advances, challenges, and potential /

Verma, Deepak Kumar

Microbial biotechnology in food processing and health : advances, challenges, and potential / Deepak Kumar Verma - 1st ed. - United States : Apple Academic Press, 2023. - xxii, 362 p.; hb

ISBN: 9781041203407

Subjects--Topical Terms:
Food microbiology
Microbial biotechnology
Food technology

Dewey Class. No.: 664.001579 / VER

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