Food Chemistry (Record no. 20811)

MARC details
000 -LEADER
fixed length control field 00445nam a22001817a 4500
001 - ACCESSION NUMBER
control field 24226
003 - CONTROL NUMBER IDENTIFIER
control field CUTN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20170302152621.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 170302b xxu||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788180940613
040 ## - CATALOGING SOURCE
Transcribing agency cutn
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.3
100 ## - MAIN ENTRY--PERSONAL NAME
Relator code Ramai, Alex, V.
245 ## - TITLE STATEMENT
Title Food Chemistry
Statement of responsibility, etc Alex V Ramani
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Chennai ;
Name of publisher, distributor, etc MJP Publishers,
Date of publication, distribution, etc 2014.
300 ## - PHYSICAL DESCRIPTION
Extent xx, 300 p. :
Other physical details ill. ;
Dimensions 21.5 cm.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Text Books
Holdings
Date last seen Total Checkouts Total Renewals Full call number Barcode Date checked out Price effective from Koha item type Lost status Source of classification or shelving scheme Damaged status Not for loan Withdrawn status Home library Current library Shelving location Date acquired
31/10/2022 2 1 641.3 24226 14/10/2022 02/03/2017 Text Books   Dewey Decimal Classification       CUTN Central Library CUTN Central Library Sciences 02/03/2017