MARC details
| 000 -LEADER |
| fixed length control field |
01911cam a22002774a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
| control field |
CUTN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
| control field |
20190905125740.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
| fixed length control field |
101004s2010 maua b 001 0 eng |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780763790646 (alk. paper) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
| International Standard Book Number |
9780763798109 |
| 041 ## - LANGUAGE CODE |
| Language |
English |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
| Classification number |
616.904 |
| Edition number |
22 |
| Item number |
WEE |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
| Personal name |
Weeks, Benjamin S. |
| 245 10 - TITLE STATEMENT |
| Title |
Alcamo's microbes and society / |
| Statement of responsibility, etc |
Benjamin S. Weeks. |
| 250 ## - EDITION STATEMENT |
| Edition statement |
3rd ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
| Place of publication, distribution, etc |
Sudbury, Mass. : |
| Name of publisher, distributor, etc |
Jones & Bartlett Learning, |
| Date of publication, distribution, etc |
2010. |
| 300 ## - PHYSICAL DESCRIPTION |
| Extent |
(various paging) : |
| Other physical details |
col. ill. ; |
| Dimensions |
28 cm. |
| 505 ## - FORMATTED CONTENTS NOTE |
| Title |
The microbial world : surprising and stunning --<br/> |
| -- |
Microbes in perspective : of collectors and classifiers --<br/> |
| -- |
Molecules of the cell : the building blocks of life --<br/> |
| -- |
The DNA story : germs, genes, and genomics --<br/> |
| -- |
Bacteria : the first microbes --<br/> |
| -- |
Viruses : at the threshold of life --<br/> |
| -- |
Protists : a microbial grab bag --<br/> |
| -- |
Fungi : yeasts and warm fuzzies --<br/> |
| -- |
Growth and metabolism : running the microbial machine --<br/> |
| -- |
Microbial genetics : new genes for the germs --<br/> |
| -- |
Controlling mechanisms : not too hot to handle --<br/> |
| -- |
Microbes and food : a menu of microbial delights --<br/> |
| -- |
Food preservation and safety : the competition --<br/> |
| -- |
Biotechnology and industry : microbes at work --<br/> |
| -- |
Microbes and agriculture : no microbes, no hamburgers --<br/> |
| -- |
Microbes and the environment : no microbes, no life --<br/> |
| -- |
Disease and resistance : the wars within --<br/> |
| -- |
Viral diseases of humans : AIDS to Zoster --<br/> |
| -- |
Bacterial diseases of humans : slate-wipers and current concerns. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
| Topical term or geographic name as entry element |
Microbiology. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
General Books |
| 246 3# - VARYING FORM OF TITLE |
| Title proper/short title |
Microbes and society |
| 490 0# - SERIES STATEMENT |
| Series statement |
Jones & Bartlett learning topics in biology series |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
| Bibliography, etc |
Includes bibliographical references and index. |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
1 |
| e |
ecip |
| f |
20 |
| g |
y-gencatlg |