MARC details
| 000 -LEADER |
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| fixed length control field |
03028cam a2200325 i 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
CUTN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20190925150135.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
180124s2018 dcua b 001 0 eng c |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9781683670100 |
| 041 1# - LANGUAGE CODE |
|---|
| Language |
English |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
579 |
| Edition number |
23 |
| Item number |
COS |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Cossart, Pascale, |
| 240 10 - UNIFORM TITLE |
|---|
| Uniform title |
<a href="Nouvelle microbiologie.">Nouvelle microbiologie.</a> |
| 245 14 - TITLE STATEMENT |
|---|
| Title |
The new Microbiology : |
| Remainder of title |
from microbiomes to CRISPR / |
| Statement of responsibility, etc |
Pascale Cossart. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
Washington, DC : |
| Name of publisher, distributor, etc |
ASM Press ; |
| Date of publication, distribution, etc |
2018. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 185 pages : |
| Other physical details |
illustrations (some color) ; |
| Dimensions |
23 cm. |
| 500 ## - GENERAL NOTE |
|---|
| General note |
"Translation of La nouvelle microbiologie: Des microbiotes aux CRISPR by Pascale Cossart, Odile Jacob, 2016"--Title page verso. |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Title |
PART :1 New concepts in microbiology |
| -- |
1: Bacteria: many friends, new enemies |
| -- |
2: Bacteria: Highly organized unicellular organisms |
| -- |
3: The RNA revolution |
| -- |
4: From the CRISPR defense sustem to CRISPR/Cas9 method for modifying genomes |
| -- |
5: Antibiotic resistance |
| -- |
PART :2 Sociomicrobiology: The social lives of bacteria |
| -- |
6: Biodilms: When bacteria gather together |
| -- |
7: How bacteria communicate: Chemical language and quorum sensing |
| -- |
8: When bacteria kill each other |
| -- |
9: Human-Animal symbioses: The microbiotas |
| -- |
10: Bacterium-plant symbioses: Microbiotas of palnts |
| -- |
11: Endosymbiotic relationships |
| -- |
PART : 3 The biology of infections |
| -- |
12: Pathogenic bacteria, major scourges,and new diseases |
| -- |
13: The multiple strategies of pathogenic bacteria |
| -- |
14: Pathogenic bacteria in insects |
| -- |
15: Plants and their pathogenic bacteria |
| -- |
16: New visions in infection defense |
| -- |
PART 4: Bacteria as tools |
| -- |
17: Bacteria as a tools for research |
| -- |
18: Bacteria: Old and new health tools |
| -- |
19: Bacteria as Environmental tools |
| -- |
20: Conclusion |
| -- |
Appendix: Major figures microbiology |
| -- |
Glossary |
| -- |
Bibliography |
| -- |
Photo credits |
| -- |
index |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Microbiology has undergone radical changes over the past few decades, ushering in an exciting new era in science. In The New Microbiology, Pascale Cossart tells a splendid story about the revolution in microbiology, especially in bacteriology. This story has wide-ranging implications for human health and medicine, agriculture, environmental science, and our understanding of evolution. The revolution results from the powerful tools of molecular and cellular biology, genomics, and bioinformatics, which have yielded amazing discoveries, from entire genome sequences to video of bacteria invading host cells. This book is for both scientists and especially nonscientists who would like to learn more about the extraordinary world of bacteria. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Microbiology. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
crispr |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
microbiomes |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
General Books |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Relator term |
author. |
| 240 10 - UNIFORM TITLE |
|---|
| Language of a work |
English |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
|---|
| Bibliography, etc |
Includes bibliographical references and index. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Display text |
Online version: |
| Main entry heading |
Cossart, Pascale, author. |
| Title |
New microbiology |
| Place, publisher, and date of publication |
Washington, DC : ASM Press, [2018] |
| International Standard Book Number |
9781683670117 |
| Record control number |
(DLC) 2018003826 |
| 906 ## - LOCAL DATA ELEMENT F, LDF (RLIN) |
|---|
| a |
7 |
| b |
cbc |
| c |
orignew |
| d |
1 |
| e |
ecip |
| f |
20 |
| g |
y-gencatlg |
