MARC details
| 000 -LEADER |
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| fixed length control field |
02031nam a22002537a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
CUTN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20200924142350.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
200923b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9788190851237 |
| 041 ## - LANGUAGE CODE |
|---|
| Language |
English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Classification number |
660.6 |
| Item number |
THA |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Thara, K.M. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Biotechnology / |
| Statement of responsibility, etc |
K.M. Thara |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New Delhi : |
| Name of publisher, distributor, etc |
New India Publishing Agency, |
| Date of publication, distribution, etc |
2009. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xii, 240 p. ; |
| Dimensions |
23 cm. |
| 440 ## - SERIES STATEMENT/ADDED ENTRY--TITLE |
|---|
| Title |
Practical Manual Series - |
| Volume number/sequential designation |
4 |
| 505 ## - FORMATTED CONTENTS NOTE |
|---|
| Contents |
Section I - Units of measurements<br/>Section II - Biotechnology laboratory<br/>Section III – Biochemistry<br/>Section IV – Enzymes<br/>Section V – Microbiology<br/>Section VI - Plant <br/>Section VII - Animal biotechnology<br/>Section VIII - Molecular biology<br/><br/> |
| Title |
1. Different units used in measurements |
| -- |
2. Solution preparation |
| -- |
3. General precautions and requirements |
| -- |
4. Equipments |
| -- |
5. Principles of some common instruments |
| -- |
6. Biochemical preparations |
| -- |
7. estimations |
| -- |
8. Biochemical separations |
| -- |
9. Enzymes |
| -- |
10. Enzyme assays |
| -- |
11. Enzyme extraction |
| -- |
12. General microbiology |
| -- |
13. Media preparation biotechnology |
| -- |
14. Plant tissue culture |
| -- |
15. Plant molecular biology |
| -- |
16. General requirements and experiments in animal biotechnology |
| -- |
17. Animal cell culture |
| -- |
18. Embryonic stem (ES) cells |
| -- |
19. General molecular biology procedures |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
“Biotechnology: laboratory manual provides basic protocols required for students of undergraduate and postgraduate programme. The protocols are explained in a simplified manner and are very easy to conduct. The book is a collection of experiments from all fields of biotechnology and will become a companion for all those who do research in the field of biotechnology. Attention is given to include most of the basic protocols. This book will provide first hand valuable information for all those who are interested in biotechnology research." |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biotechnology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biochemistry |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Molecular biology |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Animal biotechnology |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
Text Books |
