MARC details
| 000 -LEADER |
|---|
| fixed length control field |
02129nam a22002177a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
|---|
| control field |
CUTN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
|---|
| control field |
20201001163808.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
|---|
| fixed length control field |
201001b ||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| International Standard Book Number |
9789380235509 |
| 041 ## - LANGUAGE CODE |
|---|
| Language |
English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
|---|
| Edition number |
23 |
| Classification number |
631.5233 |
| Item number |
SIG |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Kumar Singh, Dinesh. |
| 245 ## - TITLE STATEMENT |
|---|
| Title |
Vegetable crops : |
| Remainder of title |
genetic resources and improvement/ |
| Statement of responsibility, etc |
editors, Dinesh Kumar Singh and Harshawardhan Choudhary. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New Delhi : |
| Name of publisher, distributor, etc |
New India Pub. Agency, |
| Date of publication, distribution, etc |
2012. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
xiii, 490 pages : |
| Other physical details |
illustrations ; |
| Dimensions |
25 cm. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Plant genetic resources comprising of reservoir of gene and gene complex are basic raw materials for genetic improvement of any crop including vegetables. The book entitled vegetable crops: Genetic Resources and improvement is a compilation of information generated through research work of many scientists in India and abroad from reputed institutes like, IIHR, IARI, GBUAT, TNAU, IIVR, CCSHAU, PAU, MPUAT, CSKKVV, BCKV etc., The book contains introductory on various aspects of collection, characterization, conservation and utilization of germplasm in genetic improvement of different vegetable crops highlighting the importance of genetic resource management and their achievement in India. Application of different biotechnological tools and techniques like, tissue culture, molecular markers and bioinformatics in conservation and utilization of plant genetic resources have been included. The issues related to biosafety regulations and IPR have also been discussed. Genetic improvement of different vegetable crops through utilization of genetic resources have been dealt in s covering all important vegetables including underutilized vegetables, seed spices and edible mushrooms. This book is very helpful to the teachers, scientists, students and personals involved in PGRE management, who wish to update the knowledge on recent technological advances in genetic resource management and improvement of vegetable crops. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Crops -- India -- Genetic. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Crop improvement -- India. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Biodiversity -- India. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
|---|
| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
General Books |
