MARC details
| 000 -LEADER |
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| fixed length control field |
03380nam a22002537a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
CUTN |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220919131033.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
220919b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9789386546807 |
| 041 ## - LANGUAGE CODE |
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| Language |
English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Edition number |
23 |
| Classification number |
664.80068 |
| Item number |
SUD |
| 100 ## - MAIN ENTRY--PERSONAL NAME |
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| Personal name |
Sudheer, K.P. |
| 245 ## - TITLE STATEMENT |
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| Title |
Entrepreneurship And Skill Development In Horticultural Processing / |
| Statement of responsibility, etc |
K.P. Sudheer, V. Indira |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
New Delhi : |
| Name of publisher, distributor, etc |
New India Publications Agency (NIPA), |
| Date of publication, distribution, etc |
2018. |
| 300 ## - PHYSICAL DESCRIPTION |
|---|
| Extent |
454 p. : |
| Dimensions |
25 cm. |
| 505 ## - FORMATTED CONTENTS NOTE |
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| Contents |
1. An Introduction to Entrepreneurial Opportunities in Horticultural Processing Sector by Binoo P Bonny & Sudheer K P <br/>2. Developing Entrepreneurship Skills in the Farming Sector: Perspectives and Strategiesby Jiju P Alex <br/>3. Business Incubation – Understanding the Process by Preethi Manniledam and Radha Ramanan T <br/>4. Value Added Products from Fruits and Vegetables-Prospects for Entrepreneurs by Sudheer K P & Indira V <br/>5. Total Value Addition of Banana- Potential Opportunities for Entrepreneurs by Ravindra Naik & Sudheer K P <br/>6. Prospects in Value Addition of Mango by Sagarika N & Anjineyulu Kothakota <br/>7. Scope of Entrepreneurship Developments in Pineapple Processing by Kalpana Rayaguru & Sanjaya K Dash <br/>8. Entrepreneurship Ventures in Cashew Processing by Sobhana A & Mini C <br/>9. Underutilised Fruits and Vegetables- Scope for Value Addition by Mini C, Geethalekshmi P R & Manjunath Shetty <br/>10. Scope of Entrepreneurial Developments in Cocoa Processing by Suma B & Minimol J S <br/>11. Spice Processing and Value Addition – Opportunities for Start-up Entrepreneurs by Jayashree E <br/>12. Entrepreneurship Oriented Processing and Value Addition Technologies of Coconut by Manikantan M R, Shameena Beegum, Pandiselvam R & Hebbar K B <br/>13. Scope of Entrepreneurship Development in Non-edible Value Added Products of Coconut by Manikantan M R, Pandiselvam R, Shameena Beegum & Mathew A C <br/>14. Entrepreneurial Opportunities in Tuber Crops Processing by Sajeev M S, Padmaja G, Sheriff J T & Jyothi A N <br/>15. Hand Holding Entrepreneurs in Honey Processing and Value Addition by Mani Chellappan <br/>16. Value Addition in Mushroom Processing- A Potential Sector for Budding by Lakshmy P S, Arun Prasath V, & Suman K T <br/>17. Importance of Quality and Safety of Processed Products by Sudheer K P & Indira V <br/>18. Marketing Strategies and Supply Chain of Horticultural Products by Ranjit Kumar E G <br/>19. Model Business Plan for Dried Jackfruit Flakes Production by Sangeetha K Prathap & Sudheer K P |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
A publication of the sort “Entrepreneurship and Skill Development in Horticultural Processing” covering various facets of entrepreneurial opportunities in processing sector. The editors have made an exhaustive effort to provide information on various entrepreneurial opportunities in food processing sector. This book clarifies most of the technical questions which arises on entrepreneurship ventures in food processing sector. Also, the book will be useful to prospective entrepreneurs, food engineers, agricultural engineers, food processors, food technologists, researchers and also to those who are working in the relevant fields |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
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| Topical term or geographic name as entry element |
Entrepreneurship |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Fruit trade |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Horticultural products industry |
| 690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN) |
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| Department Name |
Department of Horticulture |
| 700 ## - ADDED ENTRY--PERSONAL NAME |
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| Personal name |
Indira, V. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) |
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| Source of classification or shelving scheme |
Dewey Decimal Classification |
| Koha item type |
General Books |
