Food and Nutritonal Security by Sustainable Agriculture: (Record no. 38088)

MARC details
000 -LEADER
fixed length control field 03983nam a22002657a 4500
003 - CONTROL NUMBER IDENTIFIER
control field CUTN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20230321164419.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220919b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9789383305049
041 ## - LANGUAGE CODE
Language English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23
Classification number 630.95
Item number MIS
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Mishra, Brijesh Kumar
245 ## - TITLE STATEMENT
Title Food and Nutritonal Security by Sustainable Agriculture:
Remainder of title Methods to attain and sustain /
Statement of responsibility, etc Brijesh Kumar Mishra, Sunil Kumar, Jagesh Kumar Tiwari
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New Delhi :
Name of publisher, distributor, etc New India Publishing Agency (NIPA),
Date of publication, distribution, etc 2014.
300 ## - PHYSICAL DESCRIPTION
Extent viii, 484 p. :
Dimensions 25 cm.
505 ## - FORMATTED CONTENTS NOTE
Contents 1. Genetic Improvement of Crop Plants: Conventional and Modern Techniques P. Kumar <br/>2. Modern Methods in Plant Breeding: Options & Challenges Avinash K. Srivastava, Jagesh K. Tiwari, Bir Pal Singh & Vinod Kumar <br/>3. Advances in Seed Science and Technology R.K.Singh, Vinod Kumar and E.P. Venkatasalam <br/>4. Ground Water Resources Management K.K. Yadav and P.K. Singh <br/>5. Composting Process: Physiology and Microbiology Brijesh Kumar Mishra, Sunil Kumar and Ashutosh Sharma <br/>6. Integrated Farming Systems for Sustainable Agriculture in Southern Rajasthan Hari Singh, S.K. Sharma, S.S. Burark, L.N. Dashora and G.L. Meena <br/>7. New Interventions in Productions and Protection of Horticultural Crops D.K.Sarolia, Raju Lal Bhardwaj, M.K.Sharma and Vineet Kaswan <br/>8. Ageratum conyzoides: Biological Control for Sustainable Agriculture Rajesh Kumar Chawla and Rajvir Singh <br/>9. Molecular Diagnostics Technique for Plant Pathogens Rahul R. Bakade, Sundaresha S. and R. K. Singh <br/>10. Ber Postharvest: Science and Technology Sunil Pareek <br/>11. Molecular Markers in Crop Improvement: An Introduction Jagesh K. Tiwari, Avinash K. Srivastava, Poonam, Vinay Bhardwaj and Bir Pal Singh <br/>12. Health Enhancing Foods for Health and Nutrition Security Urvashi Nandal <br/>13. Quantitative Trait loci Underlying Nutrient Stress in Crops: An Update Jagesh K. Tiwari, Sundaresha S, Avinash K. Srivastava, and Bir Pal Singh <br/>14. Bioinformatics in Plant Genome Analysis: An Introduction Jagesh K. Tiwari, Sundaresha S., Shashi Rawat and Bir Pal Singh <br/>15. Patentability of Microorganism: Indian Scenario Krishan Gopal, Sundaresha S, Jagesh K. Tiwari, Ajit Singh Naosekpam, Vinay Bhardwaj, Sanjeev Sharma and Bir Pal Singh <br/>16. Recent Advancement of Potato Production Technology in India Jagesh K. Tiwari, Manoj Kumar, Bir Pal Singh and Vinod Kumar <br/>17. Role of Underutilized Fruit Plants in Sustainable Development of Agriculture Raju Lal Bhardwaj and Urvashi Nandal <br/>18. A Glimpse of Plant Databases for Crop Improvement Ritu Singh, Shashi Rawat, Sundresha S.,Jagesh K. Tiwari and Bir Pal Singh <br/>19. Role of Enzymes in Food Processing Sunil Kumar, Ravi Kant Verma, B.K. Mishra and D.S. Chopra
520 ## - SUMMARY, ETC.
Summary, etc This book contains s written by young enthusiastic scientists, teachers and researchers who are involved in research, teaching and extension of modern scientific agricultural principles and practices in different parts of India. Attempts have been made to cover various aspects of modern agriculture viz. genetic improvement of crop plants, modern methods in plant breeding, seed science, ground water resources management, integrated farming systems, horticultural crops, biological control for sustainable agriculture, underutilized fruit plants health enhancing foods, role of enzymes in food processing, bioinformatics and molecular diagnostics etc., but still many facets lingering due to vast nature of agriculture itself. The major aim of this book is to provide glimpse of important arena to enhance food and nutritional security in a sustainable way.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Sustainable agriculture
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food security
690 ## - LOCAL SUBJECT ADDED ENTRY--TOPICAL TERM (OCLC, RLIN)
Department Name Department of Horticulture
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Kumar, Sunil
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Tiwari, Jagesh Kumar
856 ## - ELECTRONIC LOCATION AND ACCESS
Uniform Resource Identifier <a href="https://www.nipabooks.com/info/9789383305049/food-and-nutritonal-security-by-sustainable-agriculture-methods-to-attain-and-sustain ">https://www.nipabooks.com/info/9789383305049/food-and-nutritonal-security-by-sustainable-agriculture-methods-to-attain-and-sustain </a>
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type General Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Location Shelving location Date of Cataloging Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Non-fiction CUTN Central Library CUTN Central Library Sciences 19/09/2022   630.95 MIS 44451 19/09/2022 19/09/2022 General Books

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