Asian Berries: (Record no. 40848)

MARC details
000 -LEADER
fixed length control field 02337nam a22002657a 4500
003 - CONTROL NUMBER IDENTIFIER
control field CUTN
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20231208161657.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 231208b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780367251994
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 036725199X
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781000259766
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1000259765
041 ## - LANGUAGE CODE
Language English
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Edition number 23
Classification number 634.7095
Item number XIA
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Xio, Gengsheng (ed).
240 ## - UNIFORM TITLE
Uniform title <a href="Asian Berries: Health Benefits">Asian Berries: Health Benefits</a>
245 ## - TITLE STATEMENT
Title Asian Berries:
Remainder of title Health Benefits /
Statement of responsibility, etc Gengsheng Xio (ed).
250 ## - EDITION STATEMENT
Edition statement 1st ed.
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc Florida :
Name of publisher, distributor, etc CRC Press,
Date of publication, distribution, etc 2021.
300 ## - PHYSICAL DESCRIPTION
Extent xvii, 409 p. :
Other physical details ill. ;
Dimensions 25 cm.
520 ## - SUMMARY, ETC.
Summary, etc As consumers look to natural foods to promote health and well-being, their focus has been on foods with recognized health properties. Natural health products with rich antioxidant and high free radical scavenging activity such as Asian berries currently draw the interest of scientific researchers, whose goal is to evaluate Asian berries’ nutritional and health-promoting properties.<br/><br/>Collected in one source, Asian Berries: Health Benefits covers a wide array of different Asian berries, their properties, potential health benefits, and possible uses. Asian berries are well-known traditional nutritional foods and herbal medicinals as well as valuable nourishing tonic, which has been used for thousands of years in Asian countries. They are traditionally employed as herbal medicinals from ancient times. Recently, Asian berries widely marketed as health foods have become increasingly popular in the Western world because of their health-promoting properties. This book explores a wide array of possibilities and benefits that come from Asian berries.<br/><br/>Key Features:<br/><br/>Defines chemical, biochemical properties, bioactive components and health benefits of Asian berries<br/>Details postharvest storage technology and processing technology development<br/>Explains utilization of Asian berries by-products<br/>Discusses Asian berries functional foods as well as food safety issues<br/>Complete with 18 chapters written by experts in their field, Asian Berries: Health Benefits serves as an excellent reference for anyone interested in the science and technology of bioactive components from Asian berries as health-promoting foods.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Xu, Yujuan (ed).
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Yu, Yuanshan (ed).
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Text Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Location Shelving location Date of Cataloging Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     Non-fiction CUTN Central Library CUTN Central Library Medicine, Technology & Management 08/12/2023   634.7095 XIA 48168 08/12/2023 08/12/2023 Text Books

Powered by Koha