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Analysis of endocrine disrupting compounds in food / edited by Leo M.L. Nollet.

Contributor(s): Material type: TextTextPublication details: Oxford : Wiley-Blackwell, 2011.Description: xii, 491 p. : ill. ; 26 cmISBN:
  • 9780813818160 (hbk.) :
  • 0813818168 (hbk.) :
Subject(s): DDC classification:
  • 664.07 22
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Item type Current library Call number Copy number Status Barcode
General Books General Books CUTN Central Library Medicine, Technology & Management 664.07 (Browse shelf(Opens below)) 1 Available 8874

Formerly CIP. Uk

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