Textbook of Industrial Microbiology/ R.D. Joshi.
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9789350303115
- 576.16 JOS
Contents:
1. Introduction 2. Fermentations industry 3. Basics and steps for an industrial fermentation process 4. Technologies for waste water treatment of the fermentation industry 5. Typical fermentations 6. I.P.R. and patenting processes 7. Names, photographs and contribution of different scientists in industrial microbiology
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
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CUTN Central Library Sciences | Reference | 576.16 JOS (Browse shelf(Opens below)) | Not For Loan | 41782 |
1. Introduction 2. Fermentations industry 3. Basics and steps for an industrial fermentation process 4. Technologies for waste water treatment of the fermentation industry 5. Typical fermentations 6. I.P.R. and patenting processes 7. Names, photographs and contribution of different scientists in industrial microbiology
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