Biology of Microorganisms : 3 Volumes / By Smitha.
Material type: TextLanguage: English Publication details: New Delhi : Shree Publishers & Distributors, 2019.Description: xvi, 1 - 308 p. : ill. ; 24 cm; xvi, 309 - 628 p. : ill. ; 24 cm; xvi, 629 - 968 p. : ill. ; 24 cmISBN:- 9788183299862 (Set)
- 23 579 SMI
Item type | Current library | Collection | Call number | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Reference Books | CUTN Central Library Reference | Reference | 579 SMI (Browse shelf(Opens below)) | Not For Loan | 44173 | |
Reference Books | CUTN Central Library Reference | Reference | 579 SMI (Browse shelf(Opens below)) | Not For Loan | 44174 | |
Reference Books | CUTN Central Library Reference | Reference | 579 SMI (Browse shelf(Opens below)) | Not For Loan | 44175 |
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577.8 YAT Manual of environmental microbiology / | 579 SMI Biology of Microorganisms : | 579 SMI Biology of Microorganisms : | 579 SMI Biology of Microorganisms : | 579.03 MAC Encyclopedia of microbiology / | 579.17 STE The dictionary of environmental microbiology / | 579.2 MAH Desk Encyclopedia of Animal and Bacterial Virology/ |
Including References , Index and Colour Diagrams.
Volume 1 1. Micro-Organisms and Microbiology. 2. Microscopical Examination of Micro-organisms. 3. Microbial Metabolism. 4. Cell Structure and Function. 5. Microbial Growth. 6. Microbial Genomes. 7. Metabolic Regulation 8. Viruses and Virology.
Volume 2 9. Viral Genomics. 10. Genetics of Bacteria and Archae. 11. Genetic Engineering and Bio Technology. 12. Microbial Evolution and Systematics. 13. Metabolic Diversity of Micro-Organisms. 14. Functional Diversity of Bacteria. 15. Diversity of Bacteria. 16. Eukaryote Diversity.
Volume 3 17. Methods in Microbial Ecology. 18. Microbial Symbiosis and Immunity. 19. Microbe-Human Interactions. 20. Immunity and Host Defense. 21. Immune Mechanisms. 22. Molecular Immunology. 23. Molecular Diagnostic. 24. Epidemiology. 25. Person to Person Bacterial and Viral Diseases. 26. Vectorborne and Soilborne Bacterial and Viral Diseases. 27. Water and Food as Bacterial Diseases. 28. Eukaryotic Pathogens: Fungal and Parasitic Disease.
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