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Principles and applications of soil microbiology / edited by Terry J. Gentry, Jeffry J. Fuhrmann, David A. Zuberer.

Contributor(s): Material type: TextTextLanguage: English Publication details: Amsterdam, Netherlands : Elsevier, 2021.Edition: Third editionDescription: 1 volume (xviii, 723 pages) : illustrations (colour). portraitsISBN:
  • 9780323851404
  • 0323851401
Subject(s): DDC classification:
  • 579.175 23 GEN
Online resources:
Contents:
1. Introduction and historical perspective Terry J. Gentry, David A. Zuberer 2. The soil habitat Julie A. Howe, A. Peyton Smith 3. Microbial metabolism Jeffry J. Fuhrmann 4. Microbial genetics Cindy H. Nakatsu 5. Bacteria and archaea Mary Ann Bruns 6. Fungi Joseph B. Morton 7. Cyanobacteria and algae Ferran Garcia-Pichel, Jayne Belnap 8. The soil fauna Josef H. Görres, Jose A. Amador 9. Viruses Kurt E. Williamson 10. Microbial ecology Stephanie A. Yarwood 11. Rhizosphere Lindsey Slaughter 12. Mycorrhizal symbioses Rhae A. Drijber, Morgan R. McPherson 13. Carbon transformations and soil organic matter formation Jeffry J. Fuhrmann, David A. Zuberer 14. Applied aspects of soil carbon Alan Joseph Franzluebbers 15. Transformations of nitrogen David D. Myrold 16. Biological dinitrogen (N2) fixation: introduction and nonsymbiotic David A. Zuberer 17. Biological dinitrogen fixation: symbiotic Janice E. Thies 18. Microbial transformations of sulfur in soil V.V.S.R. Gupta, James J. Germida 19. Phosphorus and selected metals and metalloids Shiping Deng 20. Global gases Wendy H. Yang, Steven J. Hall, Gavin McNicol 21. Biodegradation of environmental pollutants William J. Hickey 22. Bioremediation of contaminated soils Robyn A. Barbato, C. Mike Reynolds 23. Biological control of soilborne plant pathogens and nematodes James H. Graham, Sarah L. Strauss 24. Composting: the microbiological processing of organic wastes David A. Zuberer, Larry M. Zibilske 25. Soil microbial influences on “One Health” Ian L. Pepper, John P. Brooks
Summary: Written by leading experts in their respective fields, Principles and Applications of Soil Microbiology 3e, provides a comprehensive, balanced introduction to soil microbiology, and captures the rapid advances in the field such as recent discoveries regarding habitats and organisms, microbially mediated transformations, and applied environmental topics. Carefully edited for ease of reading, it aids users by providing an excellent multi-authored reference, the type of book that is continually used in the field. Background information is provided in the first part of the book for ease of comprehension. The following chapters then describe such fundamental topics as soil environment and microbial processes, microbial groups and their interactions, and thoroughly addresses critical nutrient cycles and important environmental and agricultural applications. An excellent textbook and desk reference, Principles and Applications of Soil Microbiology, 3e, provides readers with broad, foundational coverage of the vast array of microorganisms that live in soil and the major biogeochemical processes they control. Soil scientists, environmental scientists, and others, including soil health and conservation specialists, will find this material invaluable for understanding the amazingly diverse world of soil microbiology, managing agricultural and environmental systems, and formulating environmental policy.
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Holdings
Item type Current library Collection Call number Status Barcode
General Books General Books CUTN Central Library Sciences Non-fiction 579.175 GEN (Browse shelf(Opens below)) Available 50398

Includes index.

1. Introduction and historical perspective
Terry J. Gentry, David A. Zuberer

2. The soil habitat
Julie A. Howe, A. Peyton Smith

3. Microbial metabolism
Jeffry J. Fuhrmann

4. Microbial genetics
Cindy H. Nakatsu

5. Bacteria and archaea
Mary Ann Bruns

6. Fungi
Joseph B. Morton

7. Cyanobacteria and algae
Ferran Garcia-Pichel, Jayne Belnap

8. The soil fauna
Josef H. Görres, Jose A. Amador

9. Viruses
Kurt E. Williamson

10. Microbial ecology
Stephanie A. Yarwood

11. Rhizosphere
Lindsey Slaughter

12. Mycorrhizal symbioses
Rhae A. Drijber, Morgan R. McPherson

13. Carbon transformations and soil organic matter formation
Jeffry J. Fuhrmann, David A. Zuberer

14. Applied aspects of soil carbon
Alan Joseph Franzluebbers

15. Transformations of nitrogen
David D. Myrold

16. Biological dinitrogen (N2) fixation: introduction and nonsymbiotic
David A. Zuberer

17. Biological dinitrogen fixation: symbiotic
Janice E. Thies

18. Microbial transformations of sulfur in soil
V.V.S.R. Gupta, James J. Germida

19. Phosphorus and selected metals and metalloids
Shiping Deng

20. Global gases
Wendy H. Yang, Steven J. Hall, Gavin McNicol

21. Biodegradation of environmental pollutants
William J. Hickey

22. Bioremediation of contaminated soils
Robyn A. Barbato, C. Mike Reynolds

23. Biological control of soilborne plant pathogens and nematodes
James H. Graham, Sarah L. Strauss

24. Composting: the microbiological processing of organic wastes
David A. Zuberer, Larry M. Zibilske

25. Soil microbial influences on “One Health”
Ian L. Pepper, John P. Brooks

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Written by leading experts in their respective fields, Principles and Applications of Soil Microbiology 3e, provides a comprehensive, balanced introduction to soil microbiology, and captures the rapid advances in the field such as recent discoveries regarding habitats and organisms, microbially mediated transformations, and applied environmental topics. Carefully edited for ease of reading, it aids users by providing an excellent multi-authored reference, the type of book that is continually used in the field. Background information is provided in the first part of the book for ease of comprehension. The following chapters then describe such fundamental topics as soil environment and microbial processes, microbial groups and their interactions, and thoroughly addresses critical nutrient cycles and important environmental and agricultural applications.

An excellent textbook and desk reference, Principles and Applications of Soil Microbiology, 3e, provides readers with broad, foundational coverage of the vast array of microorganisms that live in soil and the major biogeochemical processes they control. Soil scientists, environmental scientists, and others, including soil health and conservation specialists, will find this material invaluable for understanding the amazingly diverse world of soil microbiology, managing agricultural and environmental systems, and formulating environmental policy.

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