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	1.	Hotel Economics and Statistics / Larry Kerr by Kerr, Larry Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New York: Magnum Publishing, 2017 Availability: Items available for loan: CUTN Central Library (1)Call number: 647.94068 KER. Found in Open Library: Place hold Log in to add tags Add to cart (remove)
	2.	Check-in Check-Out : Managing Hotel Operations / Gary K. Vallen & Jerome J. Vallen. by Vallen, Gary K Vallen, Jerome J Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: UK : Pearson Education, 2013 Availability: Items available for loan: CUTN Central Library (1)Call number: 647.94068 VAL. Found in Open Library: Place hold Log in to add tags Add to cart (remove)
	3.	Hotel Housekeeping Training Manual / Yaduraj Choudhary. by Choudhary, Yaduraj Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi : Random Publications, 2022 Availability: Items available for loan: CUTN Central Library (1)Call number: 647.94 CHO. Found in Open Library: Place hold Log in to add tags Add to cart (remove)
	4.	Hospitality Automation and Computerisation/ Aadesh, Sinha. by Sinha,Aadesh Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jaipur : ABD Publisher, 2022 Availability: Items available for loan: CUTN Central Library (1)Call number: 647.94068 SIN. Found in Open Library: Place hold Log in to add tags Add to cart (remove)
	5.	Training Manual for Waiter and Restaurant Owner / Anita Saxena (Author) by Saxena, Anita Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: Jaipur : ABD Publishers, 2022 Availability: Items available for loan: CUTN Central Library (1)Call number: 658 SAX. Found in Open Library: Place hold Log in to add tags Add to cart (remove)

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