Hospitality Marketing : principles and practice /

Gursoy, Dogan,

Hospitality Marketing : principles and practice / Dogan Gursoy, David Bowie and Francis Buttle. - Fourth edition. - NY : Routledge, 2023. - 402p.: ill.:

Includes bibliographical references and index.

Part A: Introduction

1. Introduction to Hospitality Marketing

Part B: Pre-Encounter Marketing

2. Marketing Research

3. Understanding and Segmenting Customers

4. Competitive Strategies

5. Developing the Hospitality Experience

6. Locating the Offer

7. Pricing the Offer and Revenue Management

8. Distributing the Offer

9. Communicating the Offer

Part C: Encounter Marketing

10. Managing the Physical Environment
11. Managing the Service Processes

12. Managing Customer-Contact Employees

Part D: Post-Encounter Marketing

13. Measuring and Managing Customer Satisfaction and Word-of-Mouth (WOM)

14. Relationship Marketing

Part E: The Marketing Plan

15. Marketing Planning

"Hospitality Marketing 4e is an introductory textbook which shows readers how to apply the principles of marketing within the hospitality industry. This book is written specifically for students taking marketing modules within hospitality courses and is a valuable resource to promote learning"--

9781003186342


Hospitality industry
Hotels--Marketing.--Marketing.

647.940 / GUR

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