Post Harvest Technology of Horticultural Crops/ K. P. Sudheer & V. Indira.
Material type:
TextLanguage: English Series: Horticulture science series ; v. 7.Publication details: New Delhi, India : New India Pub. Agency, 2007.Description: xxiii, 291p.: ill.; 25cmISBN: - 9788189422431
- 635.91 SUD
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CUTN Central Library Medicine, Technology & Management | Non-fiction | 635.91 SUD (Browse shelf(Opens below)) | Available | 40584 | |||||||||||||
General Books
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CUTN Central Library Medicine, Technology & Management | Non-fiction | 635.91 SUD (Browse shelf(Opens below)) | Available | 52430 |
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| 635.909 TYA Protected cultivation of flowers / | 635.90954 TYA Protected cultivation of flowers / | 635.91 SUD Post Harvest Technology of Horticultural Crops/ | 635.91 SUD Post Harvest Technology of Horticultural Crops/ | 635.9152 MIS Commonly Used Ornamental Plants / | 635.91523 ZHA Germplasm of Ornamentals: | 635.92 PAL Advances in pest management in commercial flowers / |
1. Introduction 2. Structure and composition of fruits and vegetables 3. Maturity and harvesting of fruits and vegetables 4. Packinghouse unit operations 5. Storage and ripening of fruits and vegetables 6. Processing of fruits and vegetables 7. Dehydration of fruits and vegetables 8. Cold preservation: Chilling and freezing 9. Processed fruit and vegetable products 10. Fermentation and fermented products 11. Minimal processing of fruits & vegetables 12. Packaging and packaging materials 13. Transportation of fruits and vegetables 14. Quality of fresh and processed products
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