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Microbial biotechnology in food processing and health : advances, challenges, and potential / Deepak Kumar Verma
Material type:
TextLanguage: English Publication details: United States : Apple Academic Press, 2023.Edition: 1st edDescription: xxii, 362 p.; hbISBN: - 9781041203407
- 664.001579 VER
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CUTN Central Library Medicine, Technology & Management | Non-fiction | 664.001579 VER (Browse shelf(Opens below)) | Available | 56330 |
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| 664.001579 PAR Food molecular microbiology / | 664.001579 SOL Food Microbiology / | 664.001579 VER Microbiology for food and health : technological developments and advances / | 664.001579 VER Microbial biotechnology in food processing and health : advances, challenges, and potential / | 664.002 RAM உணவு யுத்தம் | 664.01579 YAD Industrial and food microbiology / | 664.024 BAG Microbial biotechnology for sustainable agriculture, horticulture and forestry / |
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